CW Apothecary Freeze Dried Sourdough Starter – Buy Organic Wild Yeast Culture Now
Discover reliable home baking with CW Apothecary Freeze Dried Sourdough Starter, a premium freeze dried culture of organic wild yeast and bacteria for authentic fermentation. Easily create golden-crusted loaves with open crumb, deep tang, and natural probiotics that support gut health – no commercial yeast needed.
Feed it simply with flour and water to thrive in your kitchen, adapting for daily or weekly use. Transform discard into crackers, pancakes, or waffles to minimize waste. Shop now for fresher, healthier bread. Order at
CW Apothecary Freeze Dried Sourdough Starter comes with simple instructions for activation, maintenance, and use, using basic pantry staples like flour and water.
How to Use Instructions
Activate (Days 1-7): Mix entire starter packet 50grams freeze dried sourdough starter with 1/2 cup lukewarm water and 1/2 cup flour in a glass jar. Cover loosely with a cloth; let sit in a warm spot (70-85°F) for 12-24 hours. Discard half, then feed with 1/2 cup water and 1/2 cup flour daily until bubbly and doubled in size (3-7 days).
Feed daily: Keep 1/2 cup active starter, discard rest, add equal parts (by weight) flour and water (e.g., 50g each). Stir vigorously, cover, and wait 4-12 hours until peak activity before baking.
Bake: Use 100-200g ripe starter per loaf. Replace with fresh feedings; store extra in fridge.
Fridge maintenance: Feed weekly; discard all but 1/4 cup, add 1/4 cup water and 1/2 cup flour. Bring to room temp before use.
Ingredients
Organic flour blend (wheat, rye, or whole grain), wild yeast, natural lactic bacteria, water. No additives, preservatives, or commercial yeast.
Disclaimer
For external baking use only. Not intended to diagnose, treat, cure, or prevent any disease. Consult a doctor for dietary concerns. Keep out of reach of children. Store in a cool, dry place; refrigerate after activation. Results vary by flour type, temperature, and feeding consistency
<a href="https://cwapothecary.com/sourdough">CW Apothecary Sourdough</a>.
